HMS Lentils

1 lb chorizo

2 cloves of garlic

1 chopped yellow onion

2 cans chicken broth

1 can of water

1 bag of lentils

2 table spoons HMS Original


Brown 1 lb chorizo with garlic and 1 chopped onion in large pot.  Add 2 cans chicken broth, 1 can water, 1 bag of lentils and 2 table spoons of HMS Original to the pot.  Simmer until lintels are fully cooked.


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